Traditional Mysore Pak

Traditional Mysorepak is a traditional Indian sweet. There are two versions – hard & porous one, and a melt-in-mouth one. This one is the first version of Mysorepak with 4 main ingredients. It is a popular Indian sweet / dessert recipe from the state of Karnataka and hails from the royal family of Mysore.Mysore Pak is a traditional South Indian sweet made with gram flour (besan), ghee and sugar. This classic sweet is immensely popular in the South Indian Sweet.